| Translated title of the contribution | Food allergen declaration as a food safety measure |
|---|---|
| Original language | Spanish |
| Pages (from-to) | 895-896 |
| Number of pages | 2 |
| Journal | Salud Publica de Mexico |
| Volume | 66 |
| Issue number | 6 |
| DOIs | |
| State | Published - 2024 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
-
SDG 3 Good Health and Well-being
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