Sensory features introduced by brewery spent grain with impact on consumers’ motivations and emotions for fibre-enriched products

Ana Curutchet, Maite Serantes, Carolina Pontet, Fatima Prisco, Patricia Arcia, Gabriel Barg, Juan Andres Menendez, Amparo Tárrega

Producción científica: Contribución a una revista › Artículo › revisión exhaustiva

12 Citas (Scopus)

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Food Science